Sears Vegetable Stand in Waldoboro, Maine. Wonderful produce, dairy, preserves, organic meat and pies...and you'll probably get to meet Janet Spears too! After a busy summer season, you can then join one of Janet's worldwide tours!
The strawberries are for JCB....without the slagroom!
Those peas... and those strawberries... after a month with almost no vegetables (Greenland only has limited, imported fresh produce) I'm really drooling over those!
hmmm, is Sears the one with the whoopie pies JCB mentioned?
I forgot to go to the good market in time this evening, or to Farmer's market yesterday (been painting the new store, bit preoccupied), so had to go to that store in the village (you know the one I mean), and buy the most evil looking salad ingredients, only to then read this post by better organized you. LOL, this would be why one rarely reads of food in the Dilettante.
Barbara ~ I share your passion for blue & white...made for strawberries!
home before dark ~ When I could eat slagroom, I didn't like it...and now that I love it, I find I must avoid 'slag' at all costs!
Rachel ~ Haha...I don't think anyone goes to Greenland for the cuisine, but I know your photos are going to have the "WOW" factor!
Dilettante ~ Down (or should I say "up") in Brunswick I am laughing at "that other store" and "evil looking salad!" In your honor I'll move on to less savory topics!
On a more serious note, the Dilettante routinely serves up a visual feast on his blog!
Thoughts and images of Maine and beyond.
I have lived in Iran, Bahrain, Hong Kong and England and I loved all of those places, but for me, Maine has been a constant... I feel most at home on this rocky shore and I became a full time resident in 1993. Winter's bitter cold and dark days were an adjustment, but I now view this season as a time of peace and creativity.
This is primarily a photo blog of the things I love... the back roads, small towns, gorgeous shoreline and blissful days spent on the water, with a bit of every day minutiae thrown in just for fun. It is meant to be a companion to Flickr, a global community of photographers and a place where over nine thousand of my photos have found a home. Here, I want to combine my photo stream with a narrative for a more interactive experience and to give some additional information on the images. I hope you will take a moment to visit.
All photos are my own, unless otherwise noted.
Beautiful strawberries on blue & white! Let her have the slagroom...
ReplyDeleteA lovely painting/lunch in the making. Amazing how whipped cream comes out slagroom around the world!
ReplyDeleteThose peas... and those strawberries... after a month with almost no vegetables (Greenland only has limited, imported fresh produce) I'm really drooling over those!
ReplyDeletehmmm, is Sears the one with the whoopie pies JCB mentioned?
ReplyDeleteI forgot to go to the good market in time this evening, or to Farmer's market yesterday (been painting the new store, bit preoccupied), so had to go to that store in the village (you know the one I mean), and buy the most evil looking salad ingredients, only to then read this post by better organized you. LOL, this would be why one rarely reads of food in the Dilettante.
Cheers!
Barbara ~ I share your passion for blue & white...made for strawberries!
ReplyDeletehome before dark ~ When I could eat slagroom, I didn't like it...and now that I love it, I find I must avoid 'slag' at all costs!
Rachel ~ Haha...I don't think anyone goes to Greenland for the cuisine, but I know your photos are going to have the "WOW" factor!
Dilettante ~ Down (or should I say "up") in Brunswick I am laughing at "that other store" and "evil looking salad!" In your honor I'll move on to less savory topics!
On a more serious note, the Dilettante routinely serves up a visual feast on his blog!
Maine strawberries are always best served without slagroom. xo
ReplyDelete